Welcome to the Opening Day of The Shoppe at 18 Mile Creek! We hope you can come to share in the excitement of our very first day.

November 15th, 2025 from 6 PM to 8 PM at The Shoppe at 18 Mile Creek Greenhouse (Ages 16+) - Limited Seating Availabe

Gather and Glow Fall harvest Dinner | $111 per ticket

As the golden leaves settle and the feel of winter is in the air, we invite you to the Greenhouse…

Join us for our inaugural candlelight dinner in the greenhouse—a warm, intimate evening to celebrate the opening of The Shoppe at 18 Mile Creek and the vibrant community already gathering around it.

Our Gather & Glow Dinner offers a seasonal menu designed by Chef Ross Warhol —featuring locally sourced ingredients. Expect thoughtful conversation, a beautifully set table, and the kind of ambiance that only candlelight, clinking glasses, and genuine connection can bring.

Come meet the host and face behind the Shoppe—Caroline and be part of this meaningful first chapter.

Greenhouse seating is limited to 22 for this special dinner. We recommend reserving your seat early!

We can’t wait to share this evening with you.

Speaker Series: Living Closer to the Earth; Philip Barr

Have you ever dreamed of living more simply - growing your own food, tending bees and chickens, or exploring alternative ways to power and sustain your home? For the past decade, Philip has been cultivating a 14-acre homestead in the Southern Tier, where solar energy, thoughtful water systems, abundant gardens, and mindful living all come together. He’ll join us at The Shoppe at 18 Mile Creek to share stories from his journey, show what’s possible, and answer your questions about creating a homestead life - whether on acres of land or in your own backyard.

Following this talk, Philip will also offer opportunities for private consultations to help guide your own next steps toward a more self-sufficient, earth-centered way of living.

December 4th , 2025 from 6 PM to 8 PM at The Shoppe at 18 Mile Creek Greenhouse (Ages 16+)

Welcome to the Basics of Ayurveda| $22

As the days grow colder and slower, Ayurveda teaches us how to find balance by inviting warmth, nourishment, and steadiness into our daily lives. In this seasonal class, you’ll learn practical tools to support body and mind through winter like what to eat, how to move, and the rituals that help counter cold, heavy, and sluggish qualities that winter brings. We’ll explore the wisdom of opposite tastes and textures, simple kitchen remedies, and grounding practices that keep your inner fire glowing. Leave with rituals you can return to all season long for comfort, vitality, and balance.

December 20th, 2025 from 6 PM to 8 PM at The Shoppe at 18 Mile Creek Greenhouse (Ages 16+) - Limited Seating

SOLSTICE Dinner | $111 TBD per ticket

A celebration of new beginnings as we close out the longest night of the year and welcome the suns return.

Solstice Dinner is a greenhouse supper steeped in warmth, harvest, and celebration of newness—rooted in earth tradition and reimagined through the heart of 18 Mile Creek. This intimate dinner marks the threshold between honoring the dark and welcoming back the light, where stories are shared, candles are lit, and the spirit of community is nourished alongside a seasonal meal.

Expect a seasonal menu designed once again by a local chef. We invite you to a thoughtfully curated evening that blends cozy elegance with ancestral nods—seasonal dishes, flickering candlelight, and the kind of connection that lingers long after the plates are cleared.

Hosted by Caroline, this first Solstice Dinner is more than a meal—it’s a memory in the making.

Come gather. Come honor. Come feast.